Archive for November 1st, 2007
Huevos Rellenos de Atun
Huevos Rellenos de Atun – Tuna-Stuffed Eggs Tuna-Stuffed Eggs make a perfect light supper for a hot night. Stuffed Eggs are popular tapas recipes in Spain. The eggs can be stuffed with jamon (ham), tuna, smoked salmon, anchovies, or sauteed mushrooms, and spiked with capers and shallots.
Posted by Antonio on November 1st, 2007 under Easy Spanish Recipes, Tapas | Comment now »
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