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	<title>Easy Spanish Recipes &#187; Spanish Rice and Pasta</title>
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	<description>Recetas de Espana - Traditional Recipes from Spain</description>
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		<title>Espaguetis con Almejas</title>
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		<pubDate>Sun, 18 Nov 2007 04:49:22 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[Easy Spanish Recipes]]></category>
		<category><![CDATA[Spanish Rice and Pasta]]></category>

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		<description><![CDATA[Espaguetis con Almejas &#8211; Spaghetti and Clams
This Spanish pasta recipe is best cooked in a skillet with a flavorful liquid that the pasta absorbs.  Lightly toasted and full of marine flavors, the pasta is delicious and easy to make.  Enjoy!


Ingredients:
3 tbsp extra-virgin olive oil
12 oz noodles or thin spaghetti, broken into large pieces
4 [...]]]></description>
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		<title>Arroz Cremoso con Idiazabal</title>
		<link>http://www.spanishhomerecipes.com/arroz-cremoso-con-idiazabal.html</link>
		<comments>http://www.spanishhomerecipes.com/arroz-cremoso-con-idiazabal.html#comments</comments>
		<pubDate>Sun, 28 Oct 2007 12:55:17 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[Easy Spanish Recipes]]></category>
		<category><![CDATA[Spanish Rice and Pasta]]></category>

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		<description><![CDATA[Arroz Cremoso con Idiazabal &#8211; Creamy Smoked Cheese Risotto
Spain, like the rest of the world, has eagerly embraced Italian dishes, especially risotto.  In the Basque Country, a delicious risotto enriched with the local smoked Idiazabal cheese is one of the favorite restaurant staples.  This dish is great as a first course or as [...]]]></description>
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